Please contact Hannah Mercer at firstname.lastname@example.org before registering for a class.
Until further notice all classes will be 1 on 1 at the instructor’s discretion. Extra precautions will be taken to ensure safety of both the student and instructor during the classes. You may be asked to provide a recent negative COVID-19 test or other documentation to ensure safety of all parties involved. Classes are also subject to a modified cancellation policy and may be cancelled with very short notice due to safety concerns or unforeseen developments.
This intensive, 3-day course is perfect for someone starting a career in the specialty coffee industry or looking to build professional credentials. It is a combination of lecture, hands-on practice and exams designed to benefit a variety of skill levels. Whether you are starting out in specialty coffee or just want to refresh your existing knowledge with up-to-date industry trends, this class is right for you.
Length: 3 days, 8 a.m. - 5:00 p.m.
Exam: Yes, 3 written and 2 practical
*All certificate fees are included in pricing Introduction to Coffee + Barista Foundations + Brewing Foundations.
Contact us if you are interested in taking just one of the certificates in this bundle.