Students will learn how to set up espresso stations for maximum efficiency, learn advance techniques to make more drinks, faster without compromising quality or wasting product. Learners are taught how to work in pairs to maintain drink delivery times and customer satisfaction during a rush. This is a hands on class.
Price does not include lunch unless “Lunch Add On” is selected
Length: 2 Hours
Time: 10:15 a.m.-12:15 p.m.
Prerequisites: All students attempting level 2 classes must have completed Cafe Campesino Barista Level 1 Classes + Exam (or comparable coursework subject to Instructor approval).